Black seed oil
Black seed oil is pressed from the seeds of the Nigella sativa plant, also known as black cumin, and has a pungent, slightly bitter, herbal flavour. It is used in small amounts as a finishing oil or dietary supplement rather than as a general cooking oil. Its strong flavour means it is typically drizzled rather than used for frying.
Select an ingredient to see the weight
grams
| Unit | Grams |
|---|---|
| AU cup (250ml) | 225.0 g |
| US cup (240ml) | 216.0 g |
| EU cup (250ml) | 225.0 g |
| AU tablespoon (20ml) | 18.0 g |
| US tablespoon (14.8ml) | 13.3 g |
| Teaspoon (5ml) | 4.5 g |