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Condensed milk (sweetened)

Condensed milk is cow's milk that has had most of its water removed and sugar added, resulting in a very thick, sweet, syrupy liquid. It is used in desserts, confections, and drinks, providing both sweetness and creaminess in a single ingredient, and is a key component in dishes like key lime pie and dulce de leche. It is distinct from evaporated milk, which has water removed but no added sugar.

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Condensed milk (sweetened) — conversions by unit
UnitGrams
AU cup (250ml)310.0 g
US cup (240ml)297.6 g
EU cup (250ml)310.0 g
AU tablespoon (20ml)24.8 g
US tablespoon (14.8ml)18.4 g
Teaspoon (5ml)6.2 g