Curry powder (hot)
Curry powder is a spice blend, typically including turmeric, coriander, cumin, and chilli among other spices, developed as a convenient approximation of the varied spice combinations used in South Asian cooking. It is used to season curries, soups, and marinades, providing a rounded, warm flavour in a single ingredient. Blends vary considerably in heat and specific spice balance between brands.
Select an ingredient to see the weight
grams
| Unit | Grams |
|---|---|
| AU cup (250ml) | 120.0 g |
| US cup (240ml) | 115.2 g |
| EU cup (250ml) | 120.0 g |
| AU tablespoon (20ml) | 9.6 g |
| US tablespoon (14.8ml) | 7.1 g |
| Teaspoon (5ml) | 2.4 g |