Dried figs (chopped)

Dried figs are figs that have been dehydrated, concentrating their natural sweetness into a chewy, seed-flecked fruit with a texture similar to a soft, dense candy. They are eaten as a snack, chopped into baking, or simmered into compotes and savoury dishes for a rich, honeyed sweetness. Their chewiness and sweetness are considerably more pronounced than fresh figs.

Chopping breaks an ingredient into pieces, which changes how much air gets trapped between them compared with the whole form.

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