Fennel seeds
Fennel seeds are the small, oval seeds of the fennel plant, with a strong, sweet, anise-like flavour. They are used whole in sausages, spice blends, and Indian cooking, often chewed on their own after meals as a breath freshener and digestive aid. Toasting the seeds briefly enhances their aromatic oils before grinding or use.
Select an ingredient to see the weight
grams
| Unit | Grams |
|---|---|
| AU cup (250ml) | 85.0 g |
| US cup (240ml) | 81.6 g |
| EU cup (250ml) | 85.0 g |
| AU tablespoon (20ml) | 6.8 g |
| US tablespoon (14.8ml) | 5.0 g |
| Teaspoon (5ml) | 1.7 g |