Hazelnut praline
Hazelnut praline is a confection made by caramelising sugar with hazelnuts and then grinding the mixture into a smooth or slightly textured paste. It is used in pastries, chocolates, and desserts, adding a deep, caramelised nutty flavour. Its texture ranges from a crunchy brittle to a smooth spreadable paste depending on how finely it is processed.
Select an ingredient to see the weight
grams
| Unit | Grams |
|---|---|
| AU cup (250ml) | 175.0 g |
| US cup (240ml) | 168.0 g |
| EU cup (250ml) | 175.0 g |
| AU tablespoon (20ml) | 14.0 g |
| US tablespoon (14.8ml) | 10.4 g |
| Teaspoon (5ml) | 3.5 g |