Hoisin sauce
Hoisin sauce is a thick, sweet, and savoury Chinese sauce made from fermented soybean paste, sugar, and spices, with a flavour often described as a cross between barbecue sauce and plum sauce. It is used as a glaze for roasted meats, a dipping sauce, or an ingredient in stir-fries and marinades. Its thick consistency and sweet-savoury balance make it a common addition to dishes like Peking duck pancakes.
Select an ingredient to see the weight
grams
| Unit | Grams |
|---|---|
| AU cup (250ml) | 275.0 g |
| US cup (240ml) | 264.0 g |
| EU cup (250ml) | 275.0 g |
| AU tablespoon (20ml) | 22.0 g |
| US tablespoon (14.8ml) | 16.3 g |
| Teaspoon (5ml) | 5.5 g |