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Mulberries (fresh)

Mulberries are small, elongated berries that grow on mulberry trees, with a sweet, mildly tart flavour similar to a cross between blackberry and fig. They are eaten fresh, dried, or cooked into jams and baked goods, with fresh berries being quite delicate and perishable. Dried mulberries have a chewier texture and more concentrated sweetness than the fresh fruit.

Measured fresh, before any drying, cooking, or other processing changes its water content and density.

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Mulberries (fresh) — conversions by unit
UnitGrams
AU cup (250ml)140.0 g
US cup (240ml)134.4 g
EU cup (250ml)140.0 g
AU tablespoon (20ml)11.2 g
US tablespoon (14.8ml)8.3 g
Teaspoon (5ml)2.8 g