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Peanut butter (crunchy)

Peanut butter is a spread made by grinding roasted peanuts into a smooth or crunchy paste, with a rich, nutty, slightly sweet flavour. It is used as a spread, an ingredient in baking, or blended into sauces like satay for a creamy, nutty depth. Natural peanut butter often separates and requires stirring, unlike processed varieties with added stabilisers.

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Peanut butter (crunchy) — conversions by unit
UnitGrams
AU cup (250ml)260.0 g
US cup (240ml)249.6 g
EU cup (250ml)260.0 g
AU tablespoon (20ml)20.8 g
US tablespoon (14.8ml)15.4 g
Teaspoon (5ml)5.2 g