Peanut butter (smooth)
Peanut butter is a spread made by grinding roasted peanuts into a smooth or crunchy paste, with a rich, nutty, slightly sweet flavour. It is used as a spread, an ingredient in baking, or blended into sauces like satay for a creamy, nutty depth. Natural peanut butter often separates and requires stirring, unlike processed varieties with added stabilisers.
Select an ingredient to see the weight
grams
| Unit | Grams |
|---|---|
| AU cup (250ml) | 260.0 g |
| US cup (240ml) | 249.6 g |
| EU cup (250ml) | 260.0 g |
| AU tablespoon (20ml) | 20.8 g |
| US tablespoon (14.8ml) | 15.4 g |
| Teaspoon (5ml) | 5.2 g |