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Rice bubbles

Rice bubbles, known in some countries as rice crispies, are a breakfast cereal made from puffed, toasted rice grains, light and crunchy with a mild, slightly sweet flavour. They are eaten with milk as a cereal, or combined with melted marshmallow to make rice crispy treats. Their airy, hollow structure gives them a distinctive light crunch and a notable audible crackle when milk is added.

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Rice bubbles — conversions by unit
UnitGrams
AU cup (250ml)32.0 g
US cup (240ml)30.7 g
EU cup (250ml)32.0 g
AU tablespoon (20ml)2.6 g
US tablespoon (14.8ml)1.9 g
Teaspoon (5ml)0.6 g