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Tzatziki

Tzatziki is a cool Greek dip or sauce made from strained yoghurt combined with grated cucumber, garlic, and herbs such as dill or mint. It is served alongside grilled meats, as part of a mezze platter, or as a sandwich condiment, providing a tangy, refreshing contrast to richer dishes. Its consistency is generally thick, similar to the strained yoghurt it's made from.

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Tzatziki — conversions by unit
UnitGrams
AU cup (250ml)245.0 g
US cup (240ml)235.2 g
EU cup (250ml)245.0 g
AU tablespoon (20ml)19.6 g
US tablespoon (14.8ml)14.5 g
Teaspoon (5ml)4.9 g